Date(s) - 01/12/2021 - 01/31/2021
2:00 pm - 2:30 pm
In our next three part cooking series we are traveling virtually to Europe and in this first episode, we are headed to Italy. Corresponding with the date of this episode you will find the dish we are making on the Meals on Wheels menu. Join Alexandra Brown, Food Services Director, as she teaches us how to make pasta and meatballs, a Meals on Wheels favorite.